Chinese Food

Braised pork in brown sauce

Although it's said that braised pork is very delicious and belongs to family dishes, it's not easy to make a delicious and non greasy stewed pork. When many people make braised pork, they either feel that the color is not good, or that the meat ... ...

12m + steamed bun with bread taste. It can clear away heat, detoxify, strengthen spleen and stomach for babies to eat more

I'm an old mother of two little babies. I usually like to study all kinds of nutritious and healthy complementary foods and children's meals for the babies. Now the big babies go to kindergarten. Finally, I make some time to sort out the complem... ...

Fried rice with pineapple

Recently, it's time to eat pineapple again. Pineapples of all sizes are on the market. Mini pineapple is really sweet. So how can such a delicious pineapple miss the way to open fried rice. Be sure to make pineapples when they are delicious.

Fried Tofu with leek

Chinese toon pimple

Spring is coming. So are the Chinese toon buds. Take advantage of this season to eat a beautiful Chinese toon pimple

Plain Muffins

Super simple muffins. It only takes 10 minutes to finish. Plus the shake cup with anemone. It's more convenient.

Korean spicy chicken feet

Korean fried chicken and spicy chicken claw are well-known. They are also in line with the taste of the public. The method is relatively simple. For women, eating more chicken claws has many advantages. The most important thing is to supplement ... ...

Stewing method of condensed white lard

Lard is the essential oil for many Chinese pastry. The effect of shortening is incomparable with other oils. Lard itself has high nutritional value. It is rich in vitamin A and vitamin D. It has the functions of improving appetite, invigorating ... ...

Crucian bean curd soup

Sleepy in spring, sleepy in autumn and sleepy in summer. Spring is the time of vigorous growth. After a winter of energy storage, although people have spirit, their bodies are still languid. They always feel sleepy enough. Want to solve the lazy... ...

Sauteed garlic with sausage

It's a good time to eat garlic sprouts. Take action. Even Xiaobai has no pressure. It must be delicious.

Wonton

Wonton is richer than dumplings. It has soup and noodles. It's a very delicious pasta.

Steamed cod

Walnut porridge (bread machine)

Walnuts are rich in protein, fat, carbohydrate, copper, magnesium, potassium, phosphorus, iron and other mineral elements, as well as vitamin A, vitamin E, vitamin C, folic acid, niacin and pantothenic acid and other nutrients. Walnut is rich in... ...

Qingtuan

Wormwood green ball. From color to taste, it has the smell of spring. It's waxy, soft, sweet and delicate. I grew up in the south. Every time in this season, I would follow my mother to pick fresh wormwood and go home to make Amy fruit. When I g... ...

Fried spaghetti with meatballs

Pasta is our favorite pasta. As a southerner, we seldom eat pasta. Dinner is seldom eaten. It is usually eaten before and after dinner when you are hungry. The raw material of pasta is Duran wheat. It is the most hard wheat variety. It has the c... ...

Leek box

The leeks after spring are very tender. They are used to make leek boxes, not to mention how delicious they are. Leek is delicious. But some people are easy to burn when they eat leek. So is Dad. Every time I eat leek, my stomach must be uncomfo... ...

Stir fried mushroom with meat

I like mushrooms very much. Every time I have mushrooms on the table, I have to have CdS every time. I can eat more bowls of rice. Stir fry mushrooms. They taste better than meat. Today, I bought a very fresh and full-bodied mushroom in the supe... ...

Heart to heart milk jelly

I like the unique taste of passion fruit. Perfect collision with milk. Q is a smooth dessert.

Fennel pork stuffed bun

I remember when I was a child, grandma would make us steamed buns and sweet fermented grains for Dida dishes every time we went to Qingming Festival. So today I also made steamed buns. It's just fennel pork. -

Meat and Cheese Rolls for lunch

I suddenly want to eat lunch meat. Then I happen to have extra dumpling skin. So I have this & quot; lunch meat cheese roll & quot;.